As days get longer and the gardens and markets smell of seasonal fruits, it’s time for lighter and fresher desserts. In spring, we prefer recipes with strawberries, blueberries, blackberries, cherries, cream and delicate creams that combine homey and simple preparation. Read also Creamy tart from a baking pan, where one piece is never enough This time we have collected five recipes of our readers, which are an excellent choice for spring days – from soft fruit roulades and creamy cakes to quick desserts with yogurt and coconut biscuit, which always disappears too quickly.
All of them have in common that they are not complicated to prepare, but they still look great and create the right feeling of spring pampering. icon-expand The best strawberry rolada PICTURE: personal archive Strawberry rolade Soft biscuit rolade with delicate mascarpone
Topics: #spring #desserts #our
